Processed Division

Variety and quality on your shelves

By providing a personalized service we offer the processing of meat and fish products with a fresh perspective in any type of cut, packaging and format tailored to your needs. All our processes are guaranteed by the ISO 22000 certification so you can offer your customers the quality and assurance they deserve.

Products:

• Fish: Swordfish, blue shark, mako and tuna.
• Meat: Tenderloin, loin fillet, loin chop, neck chop, all of pork.

We have modern production facilities in which a qualified team is prepared for the processing of any product to any format you require. We are always ready to study innovative approaches both in frozen fish as in frozen and enriched meat.

Flexibility in packaging:

Variety of formats we use:

+ info. Download the brochure: 'Processed Division'